Training that lands

The lab can only be as honest as the sample.

Sampling is the largest single source of error in grain analysis. A 30-tonne load is close to 900 million kernels, and the grade rests on the 250 grams you hand the bench. This module is how you draw that portion so it tells the truth about the other 29,999.75 kilos.

9 sections
13 questions
~60 min
Certificate on completion

Before you start

Sections 00 to 02 explain why the sample is the result, what grain quality and food safety testing each need from it, and why an uneven load makes one probe close to worthless.

Sections 03 to 07 are the craft: choosing the tool, probe technique, when in the day to take the sample, building the combined sample, the sampling walkthrough on video, cutting the sample down in the lab, and the chain of custody.

Section 08 is the assessment, seven real errors to spot.

Sections 00 to 02 are free to explore. An access code unlocks the full walkthrough, the lab reduction steps, the spot-the-error assessment and your certificate. Access is KES 16,500 per person. Training a team? Ask us for one price for the whole group.